Join Executive Head Chef David Hazell and Clair Thévenot MS for a series of intimate wine dinners in our private snug. With limited guests, the hearth, a sommelier who knows where to look and a chef who listens to the season.
An evening hosted by Emberwood, hidden in the snug at the Francis Hotel.
From the Mediterranean
An intimate evening in the snug, bringing together the hearth-led cooking of Executive Head Chef David Hazell with an exceptional selection of Mediterranean wines curated by Master Sommelier Claire Thevenot, showcasing wine, Emberwood and celebrating the warmer months from the vine.
With dishes from the hearth. Expect oysters, crab, charcuterie, and flamed Wagyu bavette served alongside relaxed conversation, guided tastings, and an informal but refined atmosphere.
Limited availability.
The exploration of the Loire Valley
An intimate evening in the snug, bringing together the hearth-led cooking of Executive Head Chef David Hazell with an exceptional selection of Loire Valley wines curated by Master Sommelier Claire Thevenot, showcasing the diversity of France's most celebrated river valley and the brilliance of its cool-climate terroir.
Designed for a limited number of guests, the evening will explore elegant wines from along the Loire, from steely mineral Muscadets and ethereal Sancerres to vibrant Chinon reds and luscious Vouvray. Thoughtfully paired with seasonal dishes and sharing plates from the hearth.
Limited availability.
New Wave Rhône
An intimate evening in the snug, bringing together the fire-led autumn cooking of Executive Head Chef David Hazell with an exceptional selection of Rhône Valley wines curated by Master Sommelier Claire Thevenot, celebrating a beloved region through the bold and restless hands of its new generation of winemakers.
Designed for just limited guests, the evening will explore how young vignerons are reshaping the Rhône; breathing fresh life into ancient varieties, farming with conviction, and challenging what this storied valley can be. Paired thoughtfully with David's seasonal hearth dishes.
Relaxed in spirit, serious about wine.
Limited availability.
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